Not just a spice—Cinnamon is a memory, a medicine, and a mark of tradition. At Bija Sefal, our cinnamon sticks are harvested from the untouched highlands of Northeast India, where the mist clings to the hills and the air carries a soft, earthy fragrance. Here, the bark is not just peeled—it’s nurtured, revered, and slowly sun-dried to preserve every curl of its natural oil and soul-soothing aroma.
This is cinnamon in its most authentic form—coiled, golden-brown, and deeply rooted in nature.
From ancient Ayurvedic healing to the spice-laden trails of trade, cinnamon has always travelled—through time, across cultures, into recipes and rituals. At Bija Sefal, we don’t just sell cinnamon; we offer a slice of history, curled in bark, and wrapped in tradition. Every stick is an invitation—to slow down, sip something warm, and rediscover the quiet luxury of natural flavor.
Rediscover your senses with the warmth of the wild.
Calories | 247 kcal |
Protein | 4 g |
Fat | 1.2 g |
Carbohydrates | 81 g |
Fiber | 53.1 g |
Manganese, Calcium, Iron-rich
We deliver the essence of India’s rich agricultural heritage to kitchens and companies around the world.
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